China Italy Chamber of Commerce

The China-Italy Chamber of Commerce (CICC) is the only business organization recognised by both the Italian Government (Ministry of Economic Development, MiSE) and People’s Republic of China (Ministry of Civil Affairs, MoCA) that aims to boost the internationalization and settlement of Italian business and to promote the “Made in Italy” in the PRC.

Established in 1991, CICC has now offices in Beijing, Chongqing, Guangzhou, Shanghai and Suzhou. The CICC Members (575 in 2016) represent the Italian business community such as public-invested and multinational corporations, small and medium-sized enterprises (both manufacturing and commercial), service companies etc.

To companies settled in China and those with on-going business within the Chinese market, the CICC offers informative, training and business networking opportunities. Besides, the CICC qualifies itself as a voicing platform for them to share topics of common interest. To companies interested in strengthening their business in China, the CICC offers consultancy, assistance and marketing services.

The established network together with the institutional endorsement provided the CICC with the opportunities to organise several activities boosting private businesses. b2b, institutional and business missions, participation to fairs both in China and in Italy, networking events, gala dinners, awarding ceremonies, culinary events, concerts, career days, etc.

The CICC’s work is about: deep understanding of the Chinese market, thanks to CICC rooted relationship with the business community and the local institutions; open dialogue and interaction with companies, being CICC itself a network of professionals; efficacy and efficiency, a must-have for a no-profit organization facing competition in providing qualified and affordable services.

This is a past event. Registration is closed. View other China-Italy Chamber of Commerce events.

Event Details

The China-Italy Chamber of Commerce, in collaboration with CanCham, kindly invites you to attend the Webinar: How to Measure Food Safety.

The webinar will be held on 17th of March, at 2:00 PM (Beijing Time).

Food safety and sanitation have increased importance this Year of the Rat, as the Coronavirus health crisis has forced us to take another, closer look at what we're eating and how to safely prepare it.

Join us now at CICC-CanCham's webinar to learn more useful information about measuring food safety in order to keep your family safe and healthy!

Thank you and Kind regards,



March 17, 2020

Main Schedule

1:45 PM - 2:00 PM
Joining the Zoom Webinar Waiting Room
2:00 PM - 2:05 PM
Opening Remark by CanCham
2:05 PM - 2:20 PM
Mark Klingspon: Internal Guidelines on Safety Measures for Restaurants
Mark Klingspon (Creator, Managing Director, Co-Partner of THE NEST, THE CANNERY, RYE&CO, JUJU)
2:20 PM - 2:35 PM
Umberto Sorrentino - Case Study: Restaurant Operations and Procedures during the COVID-19
Umberto Sorrentino (General Manager F&B at Mammamia! Group)
2:35 PM - 2:55 PM
Q&A Discussion
2:55 PM - 3:00 PM
Closing Remarks


Mark Klingspon (Creator, Managing Director, Co-Partner of THE NEST, THE CANNERY, RYE&CO, JUJU)

Mark Klingspon

Creator, Managing Director, Co-Partner of THE NEST, THE CANNERY, RYE&CO, JUJU

Umberto Sorrentino (General Manager F&B at Mammamia! Group)

Umberto Sorrentino

General Manager F&B at Mammamia! Group

Sponsors and Partners



Meeting Online Via Zoom
The event will be hosted on
Shanghai, China

Contact us

For additional event or venue information, please email can also reach us at +86 2163810268

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