演讲嘉宾 ⇽ Seminar on Sino-Italian Dialogue on Food Safety in Tianjin | China-Italy Chamber of Commerce(CICC)，Glue Up 未来链接

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ZH

English

中文

GP

Gabriele Pagoraro

Manager, Tianjin Italy Venezia Restorant

Experience from food service on food safety

AP

Alessio Petino

Business Advisor, EU SME Centre

Overview of advocacy action: survey on GACC/CIFER system for F&B

FS

Francesca Spigarelli

Professor, University of Macerata

The Use of Blockchain in Food Traceability

FX

Fujiang Xie

Technical, Goglio (Tianjin) Packaging Co., Ltd

Experience from food service on food safety

WZ

Wenjie Zheng

Professor, Tianjin Normal University

A Rapid Non-Destructive Testing Technique in Food Traceability